4-Ingredient Creamy Alcoholic Chocolate Kahlua Milkshake

My Vegan Mofo theme is Suitable for Non-Vegans: delicious, non-scary food you can feed your non-vegan friends and family — food that will show them that you’re not crazy (well, not crazy for being vegan!).  Like my page on Facebook to get the latest Mofo/Suitable for Non Vegans posts. This is a milkshake for adults.  … Read more 4-Ingredient Creamy Alcoholic Chocolate Kahlua Milkshake

Vegan Mofo 4: Starbucks-Inspired Raspberry and White Chocolate Muffins

Welcome to day 4 of the Vegan Month of Food (Mofo).  My theme is Suitable for Non-Vegans, delicious, non-scary food you can feed your non-vegan friends and family — food that will show them that you’re not crazy (well, not crazy for being vegan!).  Like my page on Facebook to get the latest Mofo/Suitable for … Read more Vegan Mofo 4: Starbucks-Inspired Raspberry and White Chocolate Muffins

Vegan Mofo 3: Creamy Herby Cheesy Spread (Or, Vegan Cheese for the Non-Vegan)

This post may contain affiliate links (see full disclaimer here). This means if you make a purchase after clicking, I may get a small percentage of the sale, at absolutely no extra cost to you. My Mofo theme was featured in a round-up of Jojo’s favourite themes over at Vegan Mofo HQ yesterday – woo!  If you’re new … Read more Vegan Mofo 3: Creamy Herby Cheesy Spread (Or, Vegan Cheese for the Non-Vegan)

Vegan Mofo 1: Suitable for (non) vegans

In my five years of being vegan, one thing I’ve noticed is the most common concern with new (and old) vegans is dealing with friends and family.  What do you tell them about being vegan?  What do you do in social situations, like your best friend’s dinner party or Christmas dinner at your great aunt’s … Read more Vegan Mofo 1: Suitable for (non) vegans

Vegan Feta, Strawberry and Agave Glazed Walnut Salad (with feta recipe)

I never really liked feta cheese before going vegan, but the other day I suddenly found myself craving a crumbly white cheese on top of my salad.  The end result of my experiment in vegan feta was a version that I prefer to regular feta.  It made a delicious addition to a salad of mixed … Read more Vegan Feta, Strawberry and Agave Glazed Walnut Salad (with feta recipe)

Chicago Style Deep Dish Pizza With Homemade Beer Batter Crust, Spinach and Cashew Ricotta

The next time you’re craving pizza but want something really hearty and rich, try this deep dish Chicago-style pizza.  I was never a big fan of Chicago style pizza when I lived near Chicago, but I suddenly found myself craving it a few weeks ago and came up with this incredibly rich version stuffed with … Read more Chicago Style Deep Dish Pizza With Homemade Beer Batter Crust, Spinach and Cashew Ricotta

Ravioli With or Without Equipment (Or a Lesson in Kitchen Creativity)

So, you wanna make ravioli? First, you’re going to have to pick a path. Would you rather take the easy way or the harder way? Easy way out (aka cheating): Substitute dumpling/wonton skins (buy at a Chinese supermarket—just watch out for eggs!) for ravioli dough. No kneading, no rolling, no mess! The hard way: Prepare … Read more Ravioli With or Without Equipment (Or a Lesson in Kitchen Creativity)

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